Heated
Published in

Heated

12 Online Cooking Classes for Travelers Dreaming of Italy

From how Michelangelo ate to an eggplant-intensive course, there’s one for everyone

An array of pasta fresca shapes
Fresh semolina pasta from a Domenica Cooks Pasta 101 class. Photo: Domenica Marchetti

For those of us missing Italy, sipping Chianti or gesticulating with Duolingo might soothe withdrawals, but a cooking class led by an Italian professional could work even better. Here are a dozen virtual food and drink…

--

--

--

Food from every angle: A publication from Medium x Mark Bittman

Recommended from Medium

Is it easy to stay vegan as a student?

It’s good to eat doughnuts.

Vegan Grocery Shopping (part 2) — A Case For Plant Based

Future food: Why fermented proteins are a game-changer

Farmer Confession: I’m a lazy chef

How Filipinos In America Give Thanks

A Southern Experience

Sushi in Syracuse

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store
Sara Cagle

Sara Cagle

Freelance food and travel writer. Living in LA and usually thinking about Italy. Work at saracagle.com and food pics @caglecooks

More from Medium

Karaage (crispy and juicy Japanese fried chicken)

Crispy and Juicy Karaage (Japanese fried chicken) with cabbage, lemon, and Kewpie

3 Women-Authored Cookbooks To Whisk You Away to Asia This Spring Break

Tortellini Soup

In Honor of Valentine’s Day, I Revisit Elementary School and those Conversational Candy Hearts!

A full assortment of Valentine’s Day conversational candy hearts.