Heated
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Heated

3 Words

3 Words: Mash Your Chickpeas

This simple tip will change your relationship to garbanzo beans

Witness the magic that happens when you mash chickpeas: They disappear. In a good way. Imagine what this stir-fry would be like if instead of a hearty sauce to coat crisp-cooked vegetables, you end up with a handful of errant beans bobbing in a watery pool at the bottom…

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Kerri Conan

Cookbook developer, longtime Mark Bittman colleague, home economics advocate.