5 Dishes to Remind You That Eggplant Is Delicious
You’ll go to these recipes again and again for as long as it’s eggplant season
Grilled eggplant is a summer favorite for good reason: It’s one of the most satisfying of summer vegetables to cook and eat. And while eggplant shines when it’s prepared on a grill, you won’t want to miss out on these eggplant meatballs, either. Read on for more.
Grilled or Roasted Eggplant Dip
Makes: 6 to 8 servings
Time: About 1 hour, largely unattended
There is nothing like grilled eggplant, and its smoky flavor makes a sensational dip; if you grill or roast a red pepper at the same time, so much the better. Serve with bread or crackers, or use as a sandwich spread.
Ingredients
- 2 medium or 4 small eggplant, about 1 pound
- 1 red bell pepper (optional)
- ¼ cup fresh lemon juice, or more as needed
- ¼ cup olive oil
- ½ teaspoon chopped garlic, or to taste
- Salt and pepper
- Chopped fresh parsley for garnish
- Turn the broiler on and position the rack about 4 inches below the heat…