Agribusiness Is Using the COVID-19 Crisis to Slash Food-Worker Wages

Three ways you can stop it now

Heated Editors
Heated
Published in
6 min readApr 27, 2020

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Photos: Klaus Vedfelt/DigitalVision/Getty Images

By Ricardo Salvador

The coronavirus pandemic has exposed many of our society’s frailties — and here’s a big one: In the 21st century, we still operate our farms and food systems as if they were a 19th-century plantation.

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