New Releases
America Runs on Dietary Dogma
It’s junk food for thought — and we’re hoping to change it
In our new book, “How to Eat: Your Food and Diet Questions Answered,” David Katz and I answer what we hope are the most pressing questions about diet that confront many readers. We think it’s a useful tool to understand, commit to and maintain a truly healthy diet, and one that will serve as a useful counter to all the bullshit out there.
“How to Eat” by Mark Bittman and David L. Katz, M.D., is published by Houghton Mifflin Harcourt and is available here on March 3.
At any given moment in America, some suite of generally silly and inevitably fleeting dietary fixations prevails. These fixations underlie much of what ails us, from our waistlines to food waste, from dwindling reserves of the rainforest to pandemic diabetes.
There are no such dietary fixations where diet contributes most emphatically and reliably to years in life (i.e., longevity) and life in years (i.e., a blend, at minimum, of vitality and enjoyment). Where diet delivers the most to health, meals may well be exciting, but diet news certainly is not, because there is none: News cycles come and go, while dietary practices — rooted in heritage, sustainable, sensible, and passed down the generations through…
