How a Cuisine Migrated From the Philippines to Winnipeg

Filipino restaurants are thriving

Photos: Corey Mintz

If you want to experience the food of Winnipeg, that needs to include Filipino cuisine, now central to the changing foodscape of the city.

Corey Mintz a food reporter, focusing on the intersection between food with labor, politics, farming, history, ethics, education, economics, land use & culture.

Sign up for Heated with Mark Bittman

By Heated

Food from every angle. Take a look.

By signing up, you will create a Medium account if you don’t already have one. Review our Privacy Policy for more information about our privacy practices.

Check your inbox
Medium sent you an email at to complete your subscription.