This Is Mark Bittman’s Very First Column

It ran 40 years ago this week

Mark Bittman
Heated
Published in
5 min readFeb 28, 2020

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Credit: ‘The New Haven Advocate’

My very first food column, reproduced below, ran in the New Haven Advocate 40 years ago, on February 27, 1980.

This column is about food and some of the elements involved in eating it — primarily in restaurants but also at home. I’ll be writing about quality, taste, pleasure, misery, money, how to do-it-yourself, and…

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Mark Bittman
Heated

Has published 30 books, including How to Cook Everything and VB6: The Case for Part-Time Veganism. Newsletter at markbittman.com.