Not Up for Cooking? Turn On the Broiler
These customizable one-pan dinners take just a few minutes under the heat
Yes, this is the most wonderful time of year to cook in most parts of the U.S.
Corn, tomatoes, zucchini, eggplant, peaches, plums, apples, etc. — all abundant. But what if you’re jazzed about the produce but can’t muster the enthusiasm to cook? Bust…