Heated

Food from every angle: A publication from Medium x Mark Bittman

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Mark Bittman’s Master List of Interchangeable Ingredients

Mark Bittman
Heated
Published in
4 min readMar 16, 2020

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Photo: Romulo Yanes

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Heated
Heated

Published in Heated

Food from every angle: A publication from Medium x Mark Bittman

Mark Bittman
Mark Bittman

Written by Mark Bittman

Has published 30 books, including How to Cook Everything and VB6: The Case for Part-Time Veganism. Newsletter at markbittman.com.

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