Heated
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Heated

The Biggest Threat to Andean Quinoa Farmers Isn’t Hipsters and Soccer Moms

It’s industrial quinoa

All photos by Nicholas Gill

This story continues our partnership with New Worlder, the site that responsibly covers food and drink, chefs and restaurants, farmers, fishermen, and conservationists of the Americas in a way that appeals to both an American and a Latin American audience.

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New Worlder

New Worlder

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We cover food, drink, + travel in the Americas, with an emphasis on chefs + restaurants, environment + sustainability, luxury + authenticity. www.newworlder.com