6 Rules of Pizza

Salad is a side, not a topping

MartinEdic
Heated
Published in
7 min readAug 9, 2020

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Photo: shaian ramesht/Unsplash

One thing I’ve learned traveling around the U.S. is that there is a lot of weird pizza out there. Pizza made with baking soda. Or biscuit mix. Pizza made with tasteless sauce from huge cans and pre-grated cheese that doesn’t really melt. And pizza heated up in a microwave on Amtrak (beyond gross). Not to mention some really weird toppings. All of this is so wrong, wrong, wrong.

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MartinEdic
Heated

Mastodon: @martinedic@md.dm, Writer, nine non-fiction books, two novels, Buddhist, train lover. Amateur cook, lover of life most of the time!