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6 Easy Steps to a Customizable Casserole

Simple ways to whip up a comforting dishwithout a recipe

It can be liberating to cook without a recipe, though depending on your skill in the kitchen and how frequently you’re cooking at home, the turnout can be hit or miss. Here’s a pretty foolproof no-recipe option that allows you to use up leftovers and is sure to please more people than not. Who…

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Food from every angle: A publication from Medium x Mark Bittman

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Mark Bittman

Mark Bittman

Has published 30 books, including How to Cook Everything and VB6: The Case for Part-Time Veganism. Newsletter at markbittman.com.

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