12 Things to Do With Green Onions That Will Make You Love Them

We’re talking scallions, ramps, baby leeks, green garlic, garlic scapes, and chives

Mark Bittman
Heated

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Photo: Bill Boch/Stockbyte/Getty Images

Here in the Northeast, it’s the tail-end of ramps season; with a cool, rainy spring, it seems like the farmers market and CSA boxes are replete with them. And while no one who’s had especially intense ramps would mistake…

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Mark Bittman
Heated

Has published 30 books, including How to Cook Everything and VB6: The Case for Part-Time Veganism. Newsletter at markbittman.com.