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This Algerian Restaurant Has Everything Diners Want

Nomad is the kind of place where wanderers will find home

Photos: Richard Morgan

First came a Moroccan chef. He lasted 17 months. Then 11 months of a Portuguese chef, a 13-month stint with an Ivorian chef, a 26-month stretch with a second Portuguese chef — the first woman — followed by a 29-month stay by an American chef and a comparatively epic 44 months of…

Food from every angle: A publication from Medium x Mark Bittman

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Richard Morgan

Richard Morgan

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