This Restaurant Is Keeping Uyghur Food Traditions Alive
It’s a London spot
Published in
5 min readJul 17, 2019
“You look like us,” Mukaddes Yadiqar says, studying my face, turning to her husband, Ablikim Rahman, for confirmation.
I grin back, welcoming the acceptance. “I get that a lot.” Which I do. I guess I have one of those faces that melds in an environment, provided it’s not Scandanavian.
