We Need to Change How We Grow Our Food
It’s already happening across the globe
Published in
5 min readApr 8, 2020
By Anna Lappé with Daniel Moss
As COVID-19 spreads worldwide, we’ve become attuned to those on the front lines: Doctors and healthcare workers, yes, but also those who feed us. If we didn’t get it already, this global crisis is a wake-up call for how our collective fate is tied to the way we relate to…
