You Should Be Eating More Canned Fish

Think of it as oceanic charcuterie

David Neimanis
Heated
Published in
6 min readFeb 7, 2020

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Photo: Claudia Totir via Getty Images

Whenever I bring up my love of canned fish, my friends and colleagues morph into picky children.

Canned seafood has a bad reputation in the United States, and it’s not just anecdotal: On an annual basis, the average American consumes about 3.5 pounds of canned seafood, a number that’s been steadily falling over the…

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David Neimanis
Heated
Writer for

Brooklyn-based writer, consumer, and tinned fish aficionado www.davidneimanis.com @davidneimanis