Kaki Okumura in Heated

Nov 24, 2020

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The Best Vegetable Cooking Tip I’ve Ever Received Was Also the Simplest

In Japan, there’s a different…

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6.5K

69 responses

Kate Bittman in Heated

Nov 20, 2020

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The Bittman Team Holiday Gift Guide

Just-right gifts for everyone

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569

Kim Duke in Heated

Nov 30, 2020

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10 Humble Food Hacks to Get You Through Hard Times

Grocery prices are rising, but don’t panic. You…

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2K

15 responses

Melissa McCart in Heated

Nov 24, 2020

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The Most Popular Thanksgiving Recipe on NYT Cooking

‘By far’

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447

1 response

Kaki Okumura in Heated

Nov 9, 2020

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Make Your First Homemade Japanese Breakfast for More Blissful Mornings

Waking up to freshly cooked…

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1.6K

11 responses

Mark Bittman in Heated

Nov 13, 2020

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An Easier Version of Moussaka

Here’s a fine recipe for a fall weekend meal, plus leftovers

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318

5 responses

Mark Bittman in Heated

Nov 12, 2020

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14 Thanksgiving Sides to Remind You Why You Love This Holiday Meal

Though your guest list might be…

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271

2 responses

Markham Heid in Heated

Nov 24, 2020

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A Hidden Alcohol Sensitivity Could Explain Your Nasty Hangover

Hangovers take a toll — and not just on…

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400

1 response

Mark Bittman in Heated

Nov 9, 2020

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12 Ways Cabbage Will Defy Your Expectations

This lowly cruciferous vegetable is versatile in ways that…

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545

1 response

Sara Cagle in Heated

Nov 24, 2020

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Tuscan Coccoli Are the Deep-Fried Answer to Leftover Bread Dough

An Italian alternative to stuffing

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126

4 responses

These were the top 10 stories published by Heated in November of 2020. You can also dive into daily archives for November of 2020 by using the calendar at the top of this page.